Industry

FOOD PROCESSING

Food processing plants require flooring that meets HACCP standards, withstands aggressive cleaning chemicals, thermal shock from washdowns, and is hygienic and seamless.

KEY FLOORING CHALLENGES

  • HACCP compliance
  • Thermal shock from hot washdowns
  • Aggressive cleaning chemicals
  • Slip resistance requirements

RECOMMENDED FLOORING SYSTEM

FOOD PROCESSING SYSTEM

HACCP-compliant polyurethane cement systems for food processing plants, commercial kitchens, and pharmaceutical facilities.

Concrete Substrate
Primer
FoodShield MD
FoodShield Finish
Zero VOC Thermal shock resistant HACCP compliant Seamless hygienic surface
VIEW FULL SYSTEM

Get a Custom Specification for Your Facility

Flooring solutions engineered for food environments.